Food Safety Inspection Services
ProCheck Food Safety performs monthly unannounced food safety audits for our client base in NY, PA, VT, NH, MA and CT. By integrating this service with your current pest control budget we can offer a food safety solution to our clients for a very low cost. Our auditors are highly trained food safety and pest management professionals. We were the first firm to develop a digital auditing protocol. This system identifies food safety non-compliance issues at your locations, offers recommended corrective actions and has the capability to interact with facility management action plans relative to the audit. All of the information is web enabled and a full trend analysis gives senior executives a helicopter view of the program in real-time. This system is state-of-the-art as it was developed with the global leader in auditing solution software, CMO Compliance.
Food Safety and Sanitation audits based on state and federal food safety and sanitation regulations and corporate standards are the cornerstone to our comprehensive service. We pinpoint areas of concern that normally would be cited by State Regulators. This offers Managers the opportunity to make corrections before fines or adverse publicity results. We are adept at motivating Store Managers to keep cleaner stores. We can show Store Managers that it is in their best interest and that of their customers to meet all Corporate Food Safety policies and Regulatory requirements.
We leave simple deficiency reports which include corrective action recommendations with the Store Manager. We point out problems directly and give the reason why the regulation exists. We write the word REPEAT after any item noted which appeared on the previous inspection. We do not hesitate to involve top management if necessary to correct a negligent store. The Managers can submit action plans relative to non-compliance deficiencies via our web enabled protocol. This allows senior executives to verify compliance without spending time on the phone or composing emails.
WE PERFOM A COMPLETE REGULATORY SIMULATED INSPECTION EVERY TIME WE COME INTO THE STORE. OUR PROGRAM IS IMPRESSIVE, AS OUR CLIENTS HAVE SOME OF THE LOWEST FAILURE RATES AMONG CHAIN STORE OPERATIONS IN STATES WHERE WE OPERATE.
We provide clients with ongoing training related to regulations and other Food Safety issues. We can do this at company or district meetings or at store level. We are certified ServSafe trainers and we also are certified food safety trainers in NY, PA, MA, VT and CT.
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Should a problem arise with local, state or federal regulatory agencies we will act as a liaison between the client and agency to resolve the problem. We often represent clients in court cases as expert consultants and we work directly with law firms based in the state capitol and elsewhere. We know almost every supervising inspector, most of the field inspectors and the prosecutors who take cases to court. We are also aware of the fine process and have often directly dealt with the Dept. of Agriculture Compliance Officer. Our biggest achievement is the fine reputation we have with the Field Staff of the Dept. of Agriculture.
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